Pelmeni “Silva” with chicken 0.3 kg
Pelmeni “Silva” with chicken 0.3 kg
Ingredients:
Dough: Semolina flour, fresh eggs, water, oil, salt
Filling / 38% /: Chicken, onion, breadcrumbs, parsley, spices, salt.
Shelf life 12 months at -18 degrees!
Nutritional information per 100g
ENERGY VALUE 507 kJ / 113 kcal
FAT 7 g
Of which saturated fatty acids 3 g
CARBOHYDRATES 22.4 g
Of which sugars 0.5 g
PROTEINS 9.3 g
SALT 0.85 g
Frozen pelmeni are placed in slightly salted, boiling water. Once they surface, boil for about 8-9 minutes, stirring occasionally. Then squeeze and serve with a filling of your choice.
